Red onions
Firm, well-cured Egyptian red onions with a glossy skin and long storage life.
Smooth-skinned Egyptian potatoes in uniform sizes, for the table and for processing.
Egyptian potatoes reach Europe in winter and spring, ahead of the European harvest, which is why importers rely on them every year.
They are graded by diameter and packed in jute, mesh or big bags, with phytosanitary certificates for every shipment.
Firm, well-cured Egyptian red onions with a glossy skin and long storage life.
In season
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